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A La Carte
SMALLER
NAM JIM KINGFISH $26
Hiramasa King Fish, Coconut Yogurt, Kaffir Lime, Nam Jim - GF/VGO
Vegan Option: Plant Based Salmon Sashimi $19
BANG BANG CHICKEN $23
Free Range Chicken, Szechuan Pepper, Cucumber, Bean Sprout, Chilli Oil - GF/VGO
CRISPY SZECHUAN EGGPLANT $21
Eggplant, Chilli Oil, Black bean, Szechuan Pepper Caramel - GF/VG
PRAWN TOAST $20
Local Prawn, White Bread, Chilli, Ponzu, Sesame Crumb
KFC (Korean Fried Chicken) $18
Chicken Ribs, RQ's Secret Spices, Thai Basil Mint Sauce - GF
KFCF (Korean Fried Cauliflower) $18
Cauliflower, RQ's Secret Spices, Sesame Sauce - GF/FFO/VG
BAO & DUMPLING
DIY BBQ LAMB RIB BAO (1pc) $14
Flinders Island Lamb Rib, Bao, Choya Apple, Hoisin Plum Sauce - GFO
KOREAN FRIED CHICKEN BAO (1pc) $12
Tamarind Fried Chicken, Choya Apple Slaw, Gochujang Sauce - GFO
DIY CRISPY INARI BAO (1pc) $11
Crispy Bean Curd, Bao, Choya Apple, Coconut Hoisin - VG/GFO
BLACK TRUFFLE XIAO LONG BAO (4pc) $22
Black Truffle Soup Dumpling, Pork, Shallot Oil
ANGUS DUMPLINGS (4pc) $18
Angus, Water Chestnut, Shallot
PORK & CABBAGE DUMPLINGS (4pc) $18
Berkshire Pork, Cabbage, Ginger, Sesame Oil
CHICKEN & PRAWN SHUMAI (4pc) $18
Chicken, Prawn, Tobiko, Spring Onion
SHIITAKE DUMPLINGS (4pc) $16
Shiitake Mushroom, Choy Sum, Black Fungus - VG
FROM THE WOK
WAGYU PAD THAI $27
Marble Score 9 Wagyu, Rice Noodle, Tamarind Soy, Garlic Chives, Bean Sprouts, Peanuts - GF/FFO/VGO/PN
DAN DAN NOODLE $26
Berkshire Pork, Sesame, Sichuan Pepper, Abalone Sauce, Toban-djan, Egg, Peanuts - PN
XO FRIED RICE $24
Local Prawn, Sweet Corn, Spring Onion, Tobiko, Carrot, Onion, XO Sauce - GF/VO
Vegetarian Option: Egg Fried Rice $20
LARGER
CONFIT DUCK PANCAKES $34
Confit Duck Leg, Pancake, Cucumber, Chive, Green Apple, Coriander, Coconut Hoisin - VGO
Vegan Option: Crispy Inari $26
RQ SIGNATURE BEEF CURRY $32
Grass Fed Angus Beef, Sweet Potato, Kipfler Potato, RQ’s Signature Curry Sauce - GF
THAI GREEN CURRY $28
Cauliflower, Sweet Potato, Baby Corn, Pea, Eggplant, Green Curry Sauce - GF/VG
CRISPY PORK BELLY $31
Triple Cooked Pork Belly, Chilli Caramel, Charred Cos Heart, Apple Mint Slaw - GF
BUTTER KIMCHI KINGFISH $36
Slow Cooked Kingfish on a Bed of Braised Eggplant, Kimchi and Radish
GA NUONG $31
Free Range BBQ Vietnamese Chicken, Cauliflower Puree, Tamarind Chimichurri - GF
SOM TAM SALAD $19
Papaya, Red Cabbage, Cherry Tomato, Snake Bean, Carrot, Nuoc Mam, Peanuts - GF/VGO/PN
SIDES
CHINESE GREENS $13 VG
ASIAN SLAW $8 GF / VG
ROTI BREAD $9 Peanut Sauce (2pc) VG / PN
STEAMED RICE $4.5 GF / VG / FF
DESSERT
BLACK SESAME ICE CREAM $14 V / PN
With Miso Caramel & Peanut Chocolate Ganache
RASPBERRY PANNA COTTA $14 GF / VG
With Yuzu Gratin & Popping Pearls
THAI TEA CREME BRULEE $14 V
Thai Tea Infused Crème Brulee
Chefs Tasting EXPERIENCE
Sit back and relax and let her Majesty take care of it all
Minimum 2 people.
$55pp Wed & Thurs / $65pp Fri, Sat, Sun
Regular
NAM JIM KINGFISh - GF
Hiramasa King Fish, Coconut Yogurt, Nam Jim Sauce, Kaffir Lime
BANG BANG CHICKEN - GF
Free Range Chicken, Szechuan Pepper, Cucumber, Bean Sprout, Chilli Oil
BLACK TRUFFLE XIAO LONG BAO
Black Truffle, Pork, Shallot Oil
CHICKEN & PRAWN SHU MAI
Chicken, Prawn, Tobiko, Spring Onion
KFC (Korean Fried Chicken) - GF
Chicken Ribs, RQ’s Secret Spices, Chilli Ponzu
LAMB RIB BAO - GFO
Flinders Island Lamb Ribs, Bao, Choya Apple, Hoisin Plum Sauce
RQ SIGNATURE BEEF CURRY - GF
Angus Beef, Sweet Potato, Kipfler Potato, RQ Signature Curry Sauce
Served with Steamed Rice, Roti Bread & Asian Slaw
VEGAN
NAM JIM ‘SALMON’ - GF
Plant Based Salmon, Coconut Yogurt, Nam Jim Sauce, Kaffir Lime
BANG BANG TOFU - GF
Crispy Tofu, Szechuan Pepper, Cucumber, Bean Sprout, Chilli Oil
SHIITAKE DUMPLINGS - GF
Shiitake Mushroom, Choy Sum, Black Fungus
KFCF - GF
Cauliflower, RQ’s Secret Spices, Chilli Ponzu
CRISPY INARI BAO - GFO
Crispy Bean Curd, Bao, Choya Apple, Coconut Hoisin Sauce
THAI GREEN CURRY - GF
Cauliflower, Sweet Potato, Baby Corn, Pea, Eggplant, Green Curry Sauce
With Steamed Rice, Roti Bread & Asian Slaw